CHEFS AT THE FRONT OF OUR KITCHEN...
German Caraballo
In ARDA, fire is lenguage. Germán not only creates dishes: he writes edible stories. Each recipe is a haute cuisine experience that comes to life to stay with you.
Luis Solano
Luis is the fire behind ARDA. Transforming each ingredient into a sensory experience. His cuisine honors raw materials with technique, intuition and fire.
"WE EXPLORE FIRE AND SEASONALITY TO HONOR THE FLAVORS BORN WHERE LAND MEETS SEA"
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A experience where time slows, flavors deepen, and every moment is savored.
A experience where time slows, flavors deepen, and every moment is savored.
A experience where time slows, flavors deepen, and every moment is savored.
A experience where time slows, flavors deepen, and every moment is savored.
A experience where time slows, flavors deepen, and every moment is savored.
A experience where time slows, flavors deepen, and every moment is savored.
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